Homemade Coconut Milk

After the Zimtal Nut Milk Bag Giveaway, I promised to share my homemade coconut milk recipe. I love coconut milk! Drinking it, adding it to smoothies and pouring over cereal. I’ve never been a huge dairy milk drinker and have enjoyed trying all the different soy and nut milks. As with most things, making it at home tastes a lot better than the store-bought stuff. Hope you give this one a try!

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Ingredients

4 Cups of hot water (I boil mine and let it sit for 15 minutes. You want it hot, but not scalding)

2 Cups of Coconut flakes or chips

Directions

Pour the hot water into a blender. Sprinkle in the coconut flakes or chips. Blend on high for 3-5 minutes. Strain through a cheesecloth or nut milk bag. Keep in a sealed container in the refrigerator for 3-4 days. Easy right?

Printable Recipe

 

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7 thoughts on “Homemade Coconut Milk

  1. Pingback: Power Smoothie | Sarah 'n Spice

  2. Just Love coconuts (They are grown on our Land-yeah baby I have coconuts!) also, lemons, limes, oranges, too. Have made coconut milk for years and use in smoothies also. Love you decided to share with everyone. Great Idea!!!! I wish you always “Good Health”. Cheryl “Cheffie Cooks” Wiser.

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