Café de Olla
Author: Sarah 'n Spice
Ingredients
- ⅔ cup ground coffee
- 4 cups water
- 1 cinnamon stick or 1 tsp of ground cinnamon
- 4 ounces piloncillo or 1 cup packed dark brown sugar
Instructions
- In a medium saucepan mix together coffee grounds with water, sugar and cinnamon and bring to a boil. Simmer for 5-10 minutes until the sugar has fully dissolved. Pour into a french press or strain, through a fine mesh strainer. Pour into mugs and enjoy.
Recipe by Sarah 'n Spice at https://sarahnspice.com/cafe-de-olla/