With fall right around the corner, we’ll all be making lots of soups, stews and casseroles. Most will have a chopped onion or two sautéed in olive oil or butter to start flavoring the dish right. I figured what better time than to brush up on our onion chopping skills. I have VERY sensitive eyes…
Archives for September 2015
Lightened Up Chicken Tetrazzini
Fall is in the air. This is my absolute favorite time of year! The weather changes, all things smell of pumpkin and spice, candles are burning 24/7 in my house and warm comforting food is being created in the kitchen. There’s nothing better than comfort food, but we can’t have it all the time. I…
Salisbury Steak
How is everyone’s week going? We FINALLY got a new fridge yesterday. As some of you may remember, we were having some troubles earlier this year with it. We had 5 repairmen fix different things and it finally couldn’t be fixed anymore. Needless to say, this week has been pretty bleak in the recipes department. Mostly…