What is piccata? Piccata is a way of preparing meat. Meat is sliced, coated, sautéed and served in a delicious sauce. Piccata originated in Italy using veal. Since I can’t bring myself to eat veal, chicken is the way I roll. It’s a super easy, week-night, one pan dinner (this makes me very happy during clean…
Baked Potato with Sausage and Arugula Sauce
Friday dance time friends! This week has been HOT (is summer over yet?) and super busy. I mean the kind of busy where when I leave the house, I have so many things running through my head, that I have call a friend to go over to my house to make sure I shut my garage door…
Chocolate Ice Cream
I love ice cream…said every human being on earth. It’s the quintessential summertime dessert, and there is nothing like homemade ice cream. There’s a creaminess and boldness missing from some store-bought varieties. It took me a while to bite the bullet and buy an ice cream maker of my own. I’m so glad I decided to take…
Favorite San Diego Eats
Happy Friday friends! As most of you have probably surmised by now, being that I’m a food blogger, I LOVE food. I not only enjoy cooking, but I also take pleasure in scoping out to new food joints and being on the receiving end of a deliciously prepared meal. The hubs and I like trying new places and develop favorites…
How to Cut a Watermelon
Happy National Watermelon Day! Watermelon is my favorite summer fruit. It’s hydrating, refreshing and sweet. It’s a large fruit and can easily get away from you, so in honor of this momentous occasion, I’m going to show you my favorite way to cut one up. Start off by standing on one end, stem side up,…
Muffin Melts
This is an oldie but goodie. It’s one of my favorite breakfasts OF ALL TIME! These Muffin Melts are perfect for preparing the night before and take just minutes to bake in the morning. All you do is smear the prepared spread on the English Muffins and pop in the oven. The result is nothing short of perfection. The spread…
Hot and Spicy Italian Beef
This is a fun and spicy take on traditional Italian Beef. My husband is obsessed with all things beef and it was a true testament to how good these sandwiches were, because he actually ate the leftovers. *Gasp* He hardly ever eats leftovers, which makes me crazy, but these leftovers were gobbled up in no…
Best Green Beans Ever
I get a little skeptical when recipes claim to be “The Best Ever”. The Pioneer Woman has staked her claim with this one, and with 80 5 star reviews on Food Network’s website, it’s hard to argue. I’ve been making green beans more frequently with them growing rapidly in my garden and this was our favorite…
Cucumber Salad
Summer is the season for salad. This is one of my favorites! Lettuce doesn’t always need to be the center of attention. This Cucumber Salad is cool, refreshing and full of flavor. Fresh cucumbers, tomatoes, salty feta and a tangy Italian dressing make a wonderful salad. It’s the perfect start to any meal and takes no time at all to put together. Cucumbers are in…
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I love everything from cake to kale. Life is all about balance. I like to live, laugh and love to the fullest! Our time is too short not to enjoy ourselves.
