Man, do I love blue cheese! I think most people either love it or hate it. Blue Cheese Dressing also holds a special place in my heart. I love it on cobb salads and wings. I’m often disappointed with watered down store-bought options that taste almost plastic-like. The ones they keep in the refrigerator section…
Baked Beans
Friday is here, rejoice! Today is the last recipe for beans from Alton Brown’s Cool Beans Episode. I know you’re all sad, but we’ll get through it together 😉 Today we have classic baked beans. This was my first time ever making them, I have absolutely no idea what took me so long. I just adored…
Detox Broth
Everyone needs a good detox now and again. I’m sure we can all admit, that we probably over did it in the indulgent food department over the past couple of months. Our bodies need a little healthy break after all that goodness. This is a clean and simple recipe that is warm and soothing. It can be sipped for breakfast,…
Black Bean Salad
Good morning and happy Monday! Today I’m bringing you part 2 of Alton’s Pantry Raid III: Cool Beans Episode, Black Bean Salad. I rarely make a big ol’ pot of beans and I’m starting to wonder why I don’t do this more often. They’re good for you, filling and darn affordable. This recipe doesn’t require…
Hummus
If you’ve been reading my blog for a while, you know I have a slight obsession with Alton Brown. In fact, I’m making every recipe from his show Good Eats. I’m currently halfway through Season 3 of 15 on MyGoodEats.com. I’ve got a ways to go, but I’m enjoying the journey. I didn’t want you guys miss any of…
Carrot Cake with Cream Cheese Frosting
A moist, lightly spiced cake topped with decadent cream cheese frosting. That’s what I like to call a WINNER! Carrot Cake with Cream Cheese frosting is one of my favorites. Confession: I don’t make a lot of non-chocolate desserts because my husband is a self-proclaimed chocoholic. Although, he did order apple cobbler the other night at dinner, so maybe…
Garden Update
If you’ve been reading my blog for a while, you probably remember I planted my first garden back in October. I thought today I’d share with you my progress. I live in a warm climate, so planting in October is absolutely normal. I planted things that would be easy for my first time. I watered and talked to my…
Beer Cheese Soup
Happy Friday! We made it though the first non-holiday week of the year. Today I’m sharing my favorite recipe of all time. This one holds a special place in my heart because it’s the first recipe I ever created on my own. It also happens to be my husband’s favorite. This is a staple meal in the Midwest,…
Yogurt Cheese
I’ve said it before, and I’ll say it again, I LOVE CHEESE! It’s the one thing I could never give up…ever. However, this time of year, I like to fit healthier foods into my diet to undo all that holiday goodness. When the people at Chobani asked me if I’d be interested in participating in their…
- « Previous Page
- 1
- …
- 15
- 16
- 17
- 18
- 19
- …
- 30
- Next Page »
I love everything from cake to kale. Life is all about balance. I like to live, laugh and love to the fullest! Our time is too short not to enjoy ourselves.
