I hope everyone’s holiday season was filled with lots of joy and family time ❤️ Now, let’s all EASE back into reality. Fresh starts always give me renewed energy and a mind open to endless possibilities. As a food blogger, particularly in the kitchen. We live in a world where, culinarily speaking, we’re spoiled rotten. You can…
Orange Pomegranate Salad
Warmer weather has got my mind on lighter dishes and lots of fruit. Throwing together a fruit salad couldn’t be easier. With the addition of a zingy dressing, this Orange Pomegranate Salad is something special. You get bright freshness from the orange, a tart bite from the pomegranate seeds and floral sweetness from the honey dressing….
Buffalo Chicken Dip
We all have a ton of parties and potlucks coming up with the holiday season. Sometimes it can be stressful and overwhelming, but I’m here to help. This is a recipe for one of my favorite party dips that everyone will love! It’s fast, easy and just has a few ingredients with things you probably…
Fresh Tomato Salsa
Here’s the thing, we’re kind of snobby when it comes to salsa. It will pretty much guarantee a return visit to a restaurant if they have good salsa. If not, sadly, they’ll never see us again. So making salsa at home is quite the daunting task. The husband likes it hot and I like it…
Scotch Eggs
Easter and eggs go hand in hand, so I thought I would get a little creative this past weekend and found perfect recipe to change things up. Scotch Eggs are something we don’t have very often. They’re beyond delicious, but let’s be real, not very healthy. Don’t let these fool you, just because they’re baked, doesn’t make…
Bacon Wrapped Parmesan Stuffed Dates
Dates are new to my life. I never had them growing up or my adult life until recently. I’ve been making an effort to try new foods. This is not an easy task for me. I’m the girl who could eat the same thing every day and never get bored, a creature of habit. I’m…
Frico Cups with Herbed Goat Cheese Mousse
As most of you know by now, I love cheese, and what’s better than cheese in cheese? NOTHING! I made this appetizer for a family dinner recently and it was delicious. These Frico Cups with Herbed Goat Cheese Mousse are elegant and couldn’t be simpler to make. They’re made with spoonfuls of freshly grated Parmigiano-Reggiano cheese that are baked…
Soy Sriracha Deviled Eggs
Happy Friday! I’m so happy it’s Friday I cannot tell you. Every time I think I’ve kicked this illness to the curb, it keeps pulling me back in. I see a weekend full of hot toddies and the possible consumption of whole heads of garlic in my future. I know, try not to be too jealous. But,…
Amazeballs
Everyone loves the delicious combination of chocolate and peanut butter, right? Well, what if I told you, you could have that as a snack and it’s healthy? Today is your lucky day, because I’m doing just that. One of my favorite blogs, The Fitnessista, posted these protein balls a few years ago and swore they tasted just like cookie…
I love everything from cake to kale. Life is all about balance. I like to live, laugh and love to the fullest! Our time is too short not to enjoy ourselves.
