I came to the realization a couple of weeks ago that I’ve never made a pumpkin pie! I’ve made pumpkin cheesecake, pumpkin bars, pumpkin everything, just not pie. To be honest, my favorite pumpkin pie are those ginormous ones from Costco. They’re amazing! A food blogger should probably never admit to that 😉 Anyway, I…
Creamy Rosemary Potatoes
This might be my favorite side dish! Sliced potatoes with sautéed garlic and onions in a creamy cheesy sauce topped with fresh rosemary, YES PLEASE! I made this over the weekend for a Christmas Party at my brother-in-law’s house. He had over 100 people in attendance! All the food was delicious and by the end of the night these…
Pumpkin Cheesecake Pie With Gingersnap Crust
A smooth and creamy pumpkin cheesecake surrounded by a warm and slightly spicy Gingersnap crust…that’s what I have in store for you today! And let me tell you, it does not disappoint. In fact when I made this, half of the pie was gone before it even made it to the table, no joke. I’ve…
Chocolate Lasagna
Hi everyone! I’m back with a brand new look! Hope you all like it. If you were following me via email, your information has been pulled over and you will get new posts via email as you have in the past. If you were following me via WordPress, you may need to update the subscription…
Thanksgiving Leftovers
Happy Monday! I hope you all had a fantastic Thanksgiving! If you’re looking for some leftover ideas, check out MyGoodEats.com for 3 delicious recipes! Here’s a few pictures from my Thanksgiving 🙂
Flat is Beautiful
Happy Thanksgiving Eve! Here’s what I’m cooking up over at MyGoodEats.com Season 3 Episode 9: Pizza Pizza Pizza!
Baked Acorn Squash
I’m making the most of the fall harvest this year and cooking up all my favorites. Today I bringing you an easy baked acorn squash. A simple method of hollowing out the squash, filling it with butter, brown sugar, maple syrup and baking to perfection. The result is a flavorful squash with a pool of all the goodness in the…
Spiced Apple Pie
Apple Pie, is there anything better on a cool fall day? The warm spiced apples surrounded by the delicate flaky crust. It’s the stuff dreams are made of. I took a trip to our local orchard and picked some delicious Granny Smith’s. I knew their future looked bright with this pie. As promised in my Lattice Pie Crust Post,…
A Case for Butter
Check out MyGoodEats.com today to get 3 awesome recipes to transform your butter! Herb, Honey Cinnamon and Beurre Blanc!
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