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Zucchini Noodles

April 21, 2015 By Sarah 'n Spice 12 Comments

Zucchini Noodles

Happy Tuesday! I told you guys I was on a green kick last week, and I’m keeping it going. I’m a noodle lover, noodles of all kinds! Now these aren’t your typical starchy noodle, these are made with zucchini. No, they’re not going to taste like a starchy noodle, but they do satisfy my noodle tooth when I top with my favorite marinara sauce, a sprinkling of Parmesan and a slice of garlic bread.

Mmmmm Mmmmm good!

All you need to create these zucchini noodles, a.k.a. Zoodles, is a pretty nifty kitchen tool. The spirazlier can make any veggie a noodle. You can do sweet potatoes noodles, beet noodles (Jules, I’m talking to you) or carrot noodles. This is the exact model I have, and I just love it because it makes the perfect angel hair noodle. There are a ton of models out there to choose from. So, if you’re looking for a healthy way to eat your noodles, this is just the thing for you!

Here’s how quick and easy it is.

Zucchini Noodles - 1

Slice up your zucchini into 2-3″ pieces.

Zucchini Noodles - 3

Place the zucchini piece in your spiralizer…

Zucchini Noodles - 4

…pop on the top, and crank away.

Zucchini Noodles - 2

You’ve made Zoodles!

Zucchini Noodles - 5

I like to season them right before I put them in the skillet to warm them. Just a little salt, pepper and garlic powder.

Zucchini Noodles - 6

Heat a little olive oil in the skillet and drop the zoodles in. Cook for just a minute or two until they start to warm. Don’t cook them for too long, otherwise they’ll soggy.

Zucchini Noodles - 7

Place your zoodles in a bowl and top with your favorite marinara and freshly grated Parmesan.

Buon Appetito!

Zucchini Noodles
 
Print
Author: Sarah 'n Spice
Serves: 1 serving
Ingredients
  • 2 Zucchini
  • Pinch of Salt
  • Pinch of Pepper
  • Pinch of Garlic Powder
  • 1 Teaspoon olive oil
  • 1 cup your favorite marinara sauce, warmed
  • 2 Tablespoon Parmesean
Instructions
  1. Cut the zucchini into 2"- 3" pieces.
  2. Place zucchini pieces into spiralizer to make noodles.
  3. Sprinkle noodles with salt, pepper and garlic powder.
  4. Heat olive oil in a skillet.
  5. Place seasoned zucchini noodles in pan and cook 1-2 minutes, until just warmed.
  6. Place warm noodles in a bowl, top with warmed marinara sauce and Parmesan.
  7. Serve immediately
3.2.2925

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Filed Under: Healthy, Main Meals, Pasta, Recipes, Vegetables

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Comments

  1. Debbie Spivey says

    April 21, 2015 at 9:41 am

    Hey Sarah,

    David just bought me a “Vegetti” a couple of weeks ago while he was at Wally World (Walmart). I haven’t used it yet. I’m kind of scared of the thing to be honest, because it is so cheap… anyway thanks for sharing the recipe. Sounds like something I can try if I build up the courage to use the thing…lol!

    Debbie

    Reply
    • Sarah 'n Spice says

      April 24, 2015 at 9:41 am

      What a great hubby 🙂 Don’t be afraid, it’s so easy!

      Reply
  2. Cheryl "Cheffie Cooks" Wiser says

    April 21, 2015 at 9:53 am

    Hey Sarah, do not forget apple noodles! Yes, really…Love this! Your BBFF

    Reply
    • Sarah 'n Spice says

      April 24, 2015 at 9:41 am

      Ohhh! What a yummy idea! Thanks 🙂

      Reply
  3. lili says

    April 21, 2015 at 10:28 am

    Love your zoodles Sarah!!! 🙂

    Reply
    • Sarah 'n Spice says

      April 24, 2015 at 9:41 am

      Thank you!

      Reply
  4. Juli is Hostess At Heart says

    April 21, 2015 at 11:58 am

    i keep thinking I need a spiralizer and keep talking myself out of it. This makes me want it again!

    Reply
    • Sarah 'n Spice says

      April 24, 2015 at 9:43 am

      Get one, you’ll love it!

      Reply
  5. Dana says

    April 22, 2015 at 11:04 pm

    OH MY GOODNESS! YES! x 1000000000
    I´ve been looking for ZUCCHINI NOODLES everywhere but believe me when I say, I can not find them! The annoyance is real!
    This loooks fantastic and very yummy and delicious, please lets have dinner together, soon!
    I´m thinking of trying this for the weekend, if only I can find some ZUCCHINI NOODLES
    Thanks for sharing!
    Have an awesome delicious week, XX
    Dana –

    Reply
    • Sarah 'n Spice says

      April 24, 2015 at 9:44 am

      Thanks! Good luck on finding them, or get yourself a spiralizer and make your own 🙂

      Reply
  6. Julia @ Vegas Mother Runner says

    April 23, 2015 at 9:45 am

    SOLD! I just added this to my Amazon cart. I think my kids might actually eat this too if I put some sauce on it. Yay!!

    Reply
    • Sarah 'n Spice says

      April 24, 2015 at 9:44 am

      Yay! Let me know if they eat it 🙂

      Reply

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Oh hi there, my name is Sarah and I’m the voice behind Sarah ‘n Spice. I love to cook and am constantly inspired by unique and serious eats, and by that I mean foods that make you go “Whoa, get me a napkin to wipe the drool off my face.” I’m a self-taught home cook who loves to let my creativity flow in the kitchen. readmore →
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