Today marks the 1 year anniversary of Breaking Bad’s final episode. It was the greatest show on television, ever. I got really in to it and was so excited! What? I said I was excited! So I had a vision, while listening to Crystal Blue Persuasion, I was going to make some hard blue candy. I ended up with a lot of…
Archives for September 2014
Spicy Dr. Pepper Pork
Happy Friday! Fall is in the air, the weather is cooling down and I couldn’t be more happy! I love this time of year 🙂 Last week I needed to make a meal for a large crowd that was easily transportable. I’m used to making meals for 2, 4 or 6 if I’m getting crazy….
Propresser Garlic Press
Happy Wednesday to you all! Hope you’re having a great week so far. Today I have a review for you on the Propresser Garlic Press. I personally own and use a garlic press about 50% of the time that I use garlic, which is about 5 days a week. What can I say, we LOVE…
What’s up Duck
Check out this decadent duck dish over at MyGoodEats.com today!
Red Pepper Lasagna
Lasagna was my favorite meal in the entire world when I was growing up. Who doesn’t love pasta, cheese and sauce? If you don’t, stop reading here. If you do, let’s be besties! 🙂 This is a lighter version from Weight Watchers. I love giving my favorite dishes light makeovers once in a while. It…
Italian Turkey Burgers
Good morning everyone! How’s you’re day going so far? If you don’t have dinner figured out yet, I’ve got an easy and healthy recipe for you. I love turkey burgers, but let’s be honest, sometimes they need a little something. This is the solution to that problem. Burgers are an easy go to in our…
Salted Caramel Brownies
Source It’s baking season, my favorite time of year! I made these delicious brownies last year and they were a big hit. So big in fact, there’s no photographic evidence of their existence. I’m obsessed with the salted caramel chocolate combination, it is what dreams are made of. Add this to your baking list this…
Eggs in Purgatory
Eggs in what? I’m not really sure what Marinara Sauce and Purgatory have to do with one another, but I do know this dish is delicious. I make this at least twice a month. It’s the perfect, I’m craving pasta but don’t want to over do it, weeknight meal. Simple ingredients, simple instructions. Dinner in 7…
The Egg Files II
Check out MyGoodEats.com for an amazing Quiche and Flan recipe today!