Ricotta and kale calzones with garlic, red onion, and castelvetrano olives was my absolute favorite meal of the week. Paired with a fresh oregeno and parmesean marinara, it’s perfect for this time of year. Get your recipe card ready And prep your veggies Sprinkle a sheet pan with the semolina flour Wilt the kale in a pan…
Archives for October 2014
Blue Apron Steak and Couscous
Here we are with meal #2 from Blue Apron. I love hearing what you guys think about the service! Seems like most of you really like it. Trust me, it’s really worth checking out. Don’t forget to use this link and get your first 2 meals free! And now for the recipe, today we have…
Blue Apron: Cheddar Biscuit-Topped Chicken Casserole
Happy Monday! This week I will be dedicating all my blog posts to Blue Apron recipes. I’ve been hearing a lot of buzz about it and decided to give it a try myself. I’m so glad I did! I really love the not having to shop part. The food is pre-portioned, but not prepared in…
Cleaver cupcakes
Halloween is quickly approaching, and I’ve got another fun dessert for you! I saw these candy cleavers in a grocery store around Halloween last year and snatched them up. The package had a picture of the cupcakes I did below on it. I love seeing pictures of creative desserts and making them at home. They were super easy and…
3 Chips for Sister Marsha
Here’s what I’m baking up over at My Good Eats! 3 delicious cookie recipes!
Garden
I recently celebrated an anniversary with my Husband. He’s the best gift giver ever! So for our anniversary he had our landscapers dig and irrigate a garden for me in our back yard <3 We live in a dry climate, so you need special soil and some extra muscles to dig down in the hard…
City of Hope Fundraiser
Happy Friday! I am welcoming it with open arms 🙂 As you all know, I will be attending the Fit Foodie 5k Race Weekend in November. 10% of each ticket sale will be donated to City of Hope, which is awesome, but you know what, we can do better than that! I’ve created a fundraising page…
Pumpkin Almond Milk
I love all things Pumpkin, and I’m not afraid to show it! The Fitnessista is one of my favorite blogs that I follow religiously. A couple of years ago she put up a recipe for Pumpkin Almond milk. The next day I made it and drank it up (I would have made it immediately if I didn’t…
Stuffed Baguette
I saw this picture a while ago on Pinterest and knew I had to make it. It is what dreams are made of. Filled with delicious meat, salty olives, creamy cheese all stuffed into a crusty piece of bread. Thank you Baking Obsession for bringing this into my life! It looks kind of complicated, hollowing out…